Gasthaus zur Post

Gasthaus zur Post serves up authentic Bavarian hospitality in a warm, family-friendly setting where children are genuinely welcomed. This traditional restaurant offers generous portions of hearty German favorites like schnitzel, sausages, and pretzels in a relaxed atmosphere perfect for families exploring the Munich area. The welcoming staff understands family dining needs, making it an ideal spot to introduce kids to genuine Bavarian cuisine without the stress.

• ✓Authentic Bavarian atmosphere that feels welcoming rather than formal for families
• ✓Kid-friendly menu items like schnitzel, sausages, spätzle, and fresh-baked pretzels
• ✓Generous portions that often provide enough for sharing or taking leftovers
• ✓Traditional German hospitality with staff experienced in serving families
• ✓Convenient location in Ismaning, just outside Munich's city center

1. 1.Ask for a children's portion (Kinderteller) even if not listed on the menu, as many Bavarian restaurants offer smaller servings at reduced prices.
2. 2.Lunch service (typically 11:30am to 2pm) is often less crowded than dinner and can be more relaxed for families with young children.
3. 3.Don't be surprised by the generous portion sizes. Consider ordering one adult meal to share between two younger children.
4. 4.Cash is still preferred at many traditional Bavarian restaurants, so have euros on hand just in case card payment isn't available.
5. 5.Try the apple strudel (Apfelstrudel) for dessert, a kid-friendly sweet that's less intimidating than some other German desserts.

Weekday lunchtimes (Tuesday through Thursday, 12pm to 1:30pm) offer the most relaxed experience for families, with fewer crowds and attentive service. Avoid peak dinner hours (7pm to 8:30pm) on weekends when the restaurant fills with larger groups and adult diners.

Prices are moderate (around 10 to 20 euros per adult entree), typical for authentic Bavarian cuisine. High chairs are available, and the restaurant can accommodate strollers though space may be limited during busy times. Note that many traditional German restaurants don't offer free tap water, so expect to pay for beverages.

Open year-round. During Oktoberfest season (mid-September to early October) and Christmas market season (late November through December), traditional Bavarian restaurants may be busier with tourists. Summer months offer the possibility of outdoor seating if available, which can be easier for families with active children.