Benihana - Boca Raton

Benihana offers an exciting dinner and a show experience where talented teppanyaki chefs cook your meal right before your eyes with impressive knife skills, flaming onion volcanoes, and playful food tricks. Kids are mesmerized by the theatrical cooking performance while learning about Japanese cuisine and culinary techniques in this interactive dining environment that turns mealtime into entertainment.

• ✓The famous flaming onion volcano that creates an impressive tower of fire
• ✓Chefs tossing shrimp tails into their tall hats and catching eggs on spatulas
• ✓Interactive egg toss where kids might catch pieces in their mouths
• ✓Watching expert knife skills as chefs chop vegetables at lightning speed
• ✓The sizzling sounds and delicious aromas as your meal cooks right in front of you

1. 1.Request a chef known for being kid-friendly when making your reservation, as some chefs are especially talented at engaging younger diners with age-appropriate jokes and tricks.
2. 2.Arrive early for your reservation to snag seats directly facing the grill for the best view of the cooking action.
3. 3.If you have a picky eater, ask about customizing orders. Chefs can prepare plain chicken, steak, or shrimp without the traditional sauces.
4. 4.Bring a camera or phone to capture the onion volcano flame trick and egg toss. Kids love rewatching these memorable moments.
5. 5.Consider visiting during lunch hours for a more budget-friendly experience with smaller portions perfect for kids.

Weekday evenings (Tuesday through Thursday) between 5:30-6:30pm offer the best balance of experienced chefs and manageable crowds. Weekend dinners can get very busy and loud, which may overwhelm younger children, though the energy can be exciting for older kids.

At the mid-range price point, expect to spend around $15-25 per child and $25-40 per adult for entrees. Reservations are highly recommended, especially for larger families, as you'll be seated communal-style with other guests at tables of 8-10.

Year-round dining with no seasonal closures. Birthday celebrations are popular here, with chefs often adding special tricks or singing for the birthday child. Consider visiting during off-peak times if your child is sensitive to noise and crowds.